Dinner Menu
Starters
1. Spring Rolls.……………….….………….....5.50
Vegetables, bean thread noodles wrapped in a spring roll wrapper and deep-fried.
Served with our special sauce.
2. Prawn Rolls.............................…..................6.75
Prawn, bamboo shoots & shiitake mushroom wrapped in spring roll wrapper then deep-fried.
Served with our special sauce.
3. Pot Stickers..............................….……........5.50
Deep-fried dumpling served with our special soy sauce.
4. Paper Prawns…..…….…………….............6.50
Deep-fried stuffed prawn and chicken in a wrapper. Served with sweet & chili sauce.
5. Fried Stuffed Wontons……………………...6.75
Wonton stuffed with crab meat & cream cheese then deep-fried.
Served with sweet and chili sauce.
6. Satay (Chicken or Tofu)…………………...7.50
Marinated chicken or tofu in coconut milk, curry powder and garlic.
Served with peanut sauce and our cucumber salad.
♦♦ Fresh Rolls......................................6.50 ♦♦
Bean sprouts, cucumber, carrot, spinach & tofu in a rice wrapper.
Served with our special sauce.
♦♦ Golden Tempura….......................8.25 ♦♦
Calamari or Prawns with vegetables dipped in our batter then deep-fried.
Served with sweet & chili sauce.
♦♦ Mix Appetizer................................7.25 ♦♦
Deep-fried Spring Rolls, Tofu and Paper Prawn.
Soups
*7. Tom Yum...................................................8.25
Hot & Sour soup with lemon grass, lime leaves, cherry tomatoes, galanga, cilantro, mushroom, green onion and chili paste.
*8. Tom Kah....................................................8.50
Hot & Sour soup with coconut milk, lemon grass, lime leaves, mushroom, galanga, cilantro, green onion & chili paste.
♦♦ Wonton Soup………….…….8.25 ♦♦
Wonton wrappers stuffed with Chicken in clear broth with
carrot, snow pea and bok choy.
Salads
9. Thai Star Salad..........................................7.95
Lettuce, onion, tomatoes, carrot, cucumber and Chicken or Tofu.
Topped with our peanut sauce.
10. Larb Gai.......................................................7.95
Minced chicken mixed in our spice lime juice with sliced carrot,
red & green onion and cilantro. Served with cabbage.
*11. Nam Tok (Beef or Tofu)……..…….……......8.50
Red & green onion, tomatoes, cucumber, sliced carrot, cilantro and
lemon grass mixed in our spicy chili sauce. Served w/lettuce.
*12. Yum Broccoli...….....................................9.25
Minced Chicken & Prawns mixed with steam broccoli, carrot,
red onion, cashew nuts & cilantro in our special spicy sauce.
*13. Yum Seafood.........………………………..9.50
Mixed seafood, lemon grass, red & green onion, carrot and
cilantro in spicy sauce on a bed of lettuce.
*14. Duck Salad..................................…........11.25
Roasted duck w/green & red onion, carrot, cilantro and lettuce in our spicy sauce.
15. Yum Woon Sen………….......………..…..9.25
Steam bean thread noodle in our special spicy sauce with
Chicken, Prawns, red – green onion carrot and cilantro.
The following items come with choice of meat (Chicken, Beef, Pork) or Tofu.
Prawns add $1.50, Seafood adds $3.
Wok Stir-Fried Dishes
16. Rama….………………….….……..….......8.75
Sautéed meat or tofu on a bed of spinach. Topped with our peanut sauce.
*17. Thai Basil................................…..............8.75
Sautéed onion, bell peppers, carrot, green bean,
fresh mushroom and basil leaves in fresh chili sauce.
18. Ginger Garden…………….…..........…...8.75
Stir fried fresh ginger, celery, onion, fresh mushroom, baby corn, carrot & peppers.
*19. Pad Prik King…..…………………..……8.95
Stir-fried carrot, zucchini, onion, green bean, bell peppers, bamboo shoots,
fresh mushroom and basil in Prikking paste sauce.
20. Golden Garlic………………...…..……...8.95
Sautéed fresh garlic, broccoli, carrot, zucchini and cilantro.
21. Green Bean Delight………………….....8.75
Stir fried green bean, carrot, and fresh mushroom with peanut sauce.
22. Orange Beef……………………...............8.95
Sautéed beef with broccoli, carrot and zucchini in our chef special sauce.
23. Angel Sweet & Sour……………………..8.75
Cucumber, onion, peppers, pineapples, green onion, celery, carrot and tomatoes.
*24. Cashew Delight..............................……..8.95
Stir fried cabbage, onion, bell peppers, zucchini, green bean, mushroom,
bok choy, baby corn, carrot, celery, cashew nuts and chili paste.
25. Mongolian Beef………………………..….8.75
Sautéed beef, fresh ginger, carrot, broccoli and zucchini.
Curries
*26. Red Curry....................…..…….…............8.75
Coconut milk, bamboo shoots, eggplant, bell peppers, green bean and basil.
*27. Yellow Curry……………………………...8.75
Yellow curry with coconut milk, potatoes, red onion, carrot and a cherry tomato.
28. Massaman Curry....….……………….....8.75
Massaman curry w/coconut milk, carrot potatoes, pineapples, red onion &peanuts.
*29. Green Curry...........…..............................8.95
Coconut milk, eggplant, basil, peppers, zucchini, squash, green bean & baby corn.
30. Thai Star Panang..………….…..…..........8.95
Broccoli, carrot, green bean, bell peppers, zucchini and basil in
Panang curry with a touch of peanut sauce.
*31. Hawaiian Prawns Curry…..…………...11.50
Special Red Curry w/Prawns, coconut milk, pineapples, bell peppers and basil.
*32. Duck Curry………………………………12.25
BBQ duck in red curry with coconut milk, squash, cherry tomatoes, peppers & basil.
Noodle Soups (BBQ Duck adds $3)
*33. Tom Yum Noodle Soup..………………...8.25
Rice noodle in hot & sour soup with bok choy, carrot, snow peas, bean sprouts.
Topped with green onion and cilantro.
34. Rice Noodle Soup……………………....7.95
Rice noodle in clear broth with bok choy, carrot, snow peas and bean sprouts.
Topped with green onion and cilantro.
*35. Curry Noodle Soup.……..………………..8.50
Rice noodle in our special red curry soup with bean sprouts.
Topped w/green onion, basil & cilantro.
36. Yen Ta Foe Soup...........….........................8.95
Wide rice noodle in our sour soup with tofu prawns, squid, fish ball, scallop & spinach.
Topped with cilantro and green onion.
Noodle Dishes
37. Pad Thai…………………..…………...........8.75
Stir-fried rice noodle w/egg, green onion & bean sprouts in our tasty Pad Thai sauce.
38. Thai Star Special Noodle………………....8.95
Stir-fried rice noodle with egg, onion, bok choy, cabbage, broccoli, carrot,
celery, zucchini, Chicken & Prawns. Topped with our tasty peanut sauce.
39. Pad See Ew……………………………….....8.75
Stir-fried wide rice noodle with broccoli, carrot and egg.
40. Rad Nah……………………….……………..8.75
Pan-fried wide rice noodle with soy sauce. Topped with broccoli, carrot and
snow peas in our yellow bean gravy sauce.
*41. Pad Kee Mao......…..................................…8.95
Stir-fried wide rice noodle with bamboo shoots, egg, green bean, fresh mushroom,
tomatoes, broccoli, basil, bell peppers and onion in our fresh chili sauce.
*42. Spicy Noodle......................……...................8.95
Stir fried wide rice noodle w/egg. Topped with broccoli, mushroom, onion and
bell peppers in our special chili paste sauce.
Rice Dishes
43. Fried Rice………………………..………….8.75
Egg, onion, broccoli, carrot and tomatoes.
*44. Chili Paste Fried Rice.……………….….….8.95
Stir fried rice w/egg, onion, broccoli, basil tomatoes, peppers, carrot and chili paste.
45. Hawaiian Fried Rice….…………………....9.25
Stir fried rice with egg, curry powder, pineapples, onion,
cashew nuts, snow peas, carrot and tomatoes.
Vegetarian Dishes
46. Mixed Vegetables......………..…………..8.25
Sautéed broccoli, carrot, zucchini, baby corn, mushroom, cabbage,
bok choy, snow peas, bean sprouts and celery.
*47. Spicy Eggplant………………………..…….8.95
Eggplant, cashew nuts, bell peppers and basil in our special fresh chili sauce.
*48. Green Bean Tofu………..………................8.95
Bell pepper, green bean, basil, tofu in our chili paste sauce.
Chef Special Dishes
*49. Pad Ped Talay …………………..……….11.75
Sautéed mix seafood with carrot, bamboo shoots, onion, mushroom, celery, baby corn,
zucchini, green bean, bell peppers and basil in red curry paste sauce.
*50. Spicy Seafood….....……………...……..11.75
Deep fried Seafood with bell pepper, onion and basil in special chili sauce.
51. Panang Fish……….……………............12.95
Pan fried Salmon or Trout in our special Panang sauce with coconut milk,
green bean, fresh mushroom, carrot, zucchini, bell peppers and basil.
52. Curry Seafood……..………....………....11.75
Stir-fried mix Seafood & Vegetables with egg in thick and creamy curry sauce.
53. Oyster Beef……………………………....8.95
Sautéed Beef and vegetables in our oyster sauce.
54. Lemon Grass Chicken………..…….....10.75
Marinated chicken w/Thai herbs & lemon grass. Served with steam vegetables.
*55. Pla Rad Prik.................................………...12.95
Crispy trout with baby corn, fresh mushroom, green bean, bell peppers and basil.
Topped with our Tamarind sauce.
56. Sesame Duck…...............…………..…...12.50
Sautéed sliced BBQ Duck with roasted sesame seeds, snow peas,
green onion carrot and bean sprouts in Chef Special sauce.
57. Seafood Paradise.…............…………….11.75
Sautéed mix Seafood in special gravy sauce with onion, bamboo shoots,
mushroom, snow peas, baby corn, carrot and bell peppers.
On the side
Steam White Rice ………………….……… 1.25
Steam Brown Rice.….………....................1.50
Peanut Sauce...…………………….….…..…1.75
Sticky Rice……………………..….…………..1.75
Green Salad w/Peanut Sauce Dressing…....3.50
Desserts
Ice Cream………………..……..……..2.95
(Coconut, Mango or Green Tea Ice Cream)
Black Sticky Rice Pudding……...….2.95
Fried Ice Cream...............…………....3.95
Beverages
Thai Ice Tea or Coffee..................2.00
Regular Ice Tea..............................2.00
Hot Tea or Coffee (Per person)....1.75
Soda........................................................1.00
Coconut Juice.......................................2.50
Chrysanthemum Tea (Hot)……………1.75